Ingredients

 

• 1 ½ oz Goslings Black Seal Rum
• ½ oz Campari
• 1 oz Pineapple Juice
• ½ oz Lime Juice
• ½ oz Sugar Syrup

 

Method

Combine in shaker with ice. Shake and fine strain into a tall glass filled with ice. Garnish with a pineapple wedge.