Seal’d Lips
Ingredients:
- 1 ½ oz Goslings Black Seal Rum
- ¾ oz Pallini Limoncello
- ¾ oz Fresh Lemon Juice
- ½ oz Hot Honey Syrup (Homemade)
- 2 oz Ginger Ale
Method:
- Combine all ingredients except ginger ale and shake with ice.
- Add ginger ale to mixture and strain over fresh ice in a Collins glass.
- Garnish: Candied Ginger, Lemon Wheel, Mint Sprig